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Padma

Padma's picture
Member for
7 years 43 weeks

Recipes by this member

Recipe Title Recipe Description Recipe Photo Date Posted
Soup of Peels

A very nutritious and tasty appetizer made from the peels of vegetables which are usually discarded.

29 Aug 2009
Pudina Chitni (Mint Chutney)

Flavorful mint chutney. Goes very well with fodyos, kababs, and other appetizers. Also great in sandwiches. This lasts for several days if refrigerated.

30 Aug 2009
Mix Veg Sukke

A flavorful and delicious mixed vegetable recipe. This dish requires very little oil and has mild spices.

30 Aug 2009
Daali Toy

This mildly spicy lentil soup is one of the mainstays of Konkani cuisine, and a traditional lunch or dinner is incomplete without it. It is usually served over rice,...

30 Aug 2009
Batata Song

Potatoes cooked in a semi dry onion-tomato curry. This dish goes especially well with Daali Toy served over...

30 Aug 2009
Rulam (Upma)

Savory wheat farina (cream of wheat). Usually served as a breakfast food. This goes great with a hot cup of masala chai.

30 Aug 2009
Rasam

This is one of the most yummy and popular variety of spicy yellow lentil soups. It is used as a side for most south Indian dishes.

30 Aug 2009
Fodyo

Crispy batter fried vegetables. Can be used as snacks or as a side dish.

01 Sep 2009
Jeera-Meera Kadhi

Spicy drink served as an accompaniment to a main meal. Goes great with rice, bread or anything else. Can be mixed with rice, or dipped, or had by itself.

05 Sep 2009
Sungta Lonche (Prawns or shrimp pickle)

This tangy Fresh Prawns Pickle will surely make your meals palatable. They last for months if refrigerated.

02 Oct 2009
Zatpat cabbage bhaji

Quick and easy to prepare.

18 Nov 2009
Awarya Bendi

Lima beans prepared in traditional "Bendi" style.

10 Jan 2010
Patrado (Alu vadi)

Rolls made of colocassia leaf multilayered with spiced floud and steamed.

10 Jan 2010
Tomato Saar

An aqueous wonder which can eat with the rice or can have as soup.

24 Jan 2010
walwale

Sweet and sour, tangy dish of bittergourd

15 Feb 2010
Mugaa Usli

A good side dish which can also be used as a stuffing for franky,samosaetc. or can be used as snacks alongwith chopped onion and crispy farsan.

15 Feb 2010
Aambat Chuka (Sorral) or Spinach Gargatto

A tangy, spicy item that goes as side dish with any type of meal

30 Mar 2011
Patoli

A Sweet dish usually prepared during Ganesh Festival

31 Aug 2011
Raw Banana bendi

Pungent side dish goes well with Dal-Rice, Chapati or Roti.

03 Nov 2011
Subject Body Last comment timesort icon Last comment author
Recipe Requests

There are many konkani dishes my grandmother used to cook, but I am unable to find the recipes for. I would be very grateful if someone could post them here.

Andurli or Ambya Kol.
Meera lonche.
Sukrutfal.

09 Nov 2012 Nandini

This member not submitted any glossary items yet. You can give English translations or clarifications of terms used in recipes by adding to the Konkani food glossary.

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