potato & bread tikki

vidya baindur-dubai's picture
Recipe Description: 

yummy,very easy, delicious snack or a very good starter...

Serves: 
2-4
Ingredients: 

1.boiled potatoes-5to6
2.bread slices-5to6
3.garlic(lasun)5 cloves
4.green chillies-3to4(as per taste)
5.dhania leaves
6.salt
7.oil-to fry

Instructions: 

1.peel & mash boiled potatoes.
2.dip bread slices in some water,squeeze & remove all water from the bread immediately.
3.grind garlic & green chillies coarsely without water.
4.mix mashed potatoes,bread slices, ground masala, dhania leaves & salt.
5.make small, round, flat tikkis.
6.heat oil & deep fry tikkis.
7.if tikkis break while frying in oil, then some more bread can be added to the mixture.
8.tikkis are ready to serve with tomato ketchup or green chutney.

Category
Course: 
Breakfast
Lunch or Dinner
Main Dish
Side Dish
Diet Type: 
Vegetarian
Preparation time: 
20mins
Cook time: 
15mins
5
Your rating: None Average: 5 (1 vote)