Jeera-Meera Kadhi

Padma's picture
Recipe Description: 

Spicy drink served as an accompaniment to a main meal. Goes great with rice, bread or anything else. Can be mixed with rice, or dipped, or had by itself.

Serves: 
2-4
Ingredients: 

Grated coconut - 2cups
Jeera (cumin seeds) - 1 Teasp.
Meera (Pepper corns) - 1/4 teasp.
Garlic - 4 flakes
Dried, red chillies-5
Tamarind pulp- 1 teasp.
Salt-1 teasp.
Water- 3cups
Cooking Oil-1teasp.

Instructions: 

Heat oil in a pan.

When heated, peel the garlic flakes & add in it and after a few seconds, add jeera & meera in it.

Turn off the heat & add chillies in it.

When it cools down, grind it along with all other ingredients to a smooth consistency.

Transfer it in a cookin pan & heat it only to one boil.

Category
Course: 
Beverage
Side Dish
Diet Type: 
Vegetarian
Preparation time: 
5mins
Cook time: 
1mins
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Your rating: None

Comments

Vivek Hattangadi's picture

Excellent remedy for an upset stomach.

Jeera meera Kadhi is also an excellent remedy for an upset stomach. My Aai used to prepare this whenever someone at home had diarrhea. Vivek Hattangadi